These Air Fryer Breakfast Bites are a full breakfast in a bite-sized cup! A delicious difference from a regular cooked breakfast, they are cute and novel to serve to the family – not to mention extremely tasty!
Prep Time15 minutesmins
Cook Time30 minutesmins
12pieces
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Ingredients
1lbground breakfast sausage
3cupsshredded hash brown potatoes
2 3/4cupsshredded cheddar cheese
1tspsalt
1/2tsppepper
1tbspolive oil
12eggs
parsleyfor garnish
Instructions
Divide the sausage meat into 12 patties. Place in air fryer basket, cook at 350°F/175°C for 10 minutes, when cooked set aside.
In a mixing bowl, combine the hash browns, 2 cups of cheese, spices, and oil.
Place 2-3 tablespoons of hash brown mixture in jumbo muffin liners. Form along the base and wall of the liner. Place liners in the air fryer basket and cook at 400°F/205°C for 10 minutes or until they start to brown and crisp up.
Place one sausage patty in each cup and press down to seat it. Crack one egg over each cup.
Sprinkle each cup with cheese. Cook at 350°F/175°C for 10 minutes, or less for a softer yolk. Garnish with parsley. You can serve with hot sauce, gravy, or ketchup.
Notes
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes airfrying is a trial-and-error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.