Air Fryer Cupcakes
Air Fryer Cupcakes will be a hit with your family. Making cupcakes in the air fryer has never been easier. Just mix the batter and air fry!
Servings: 12 cupcakes
- 1 box cake mix
- ingredient called for on the cake mix box
Select the cake mix that you'd like to use.
Gather ingredients needed for the cake mix. Follow instructions on the box. Mix all ingredients together.
Put silicone muffin liners into air fryer basket. Fill each silicon liner about ¾ full.
Air Fry the cupcakes at 350 F (176C) for 11 minutes or until a toothpick comes out clean.
Let cupcakes cool completely, then frost if you'd like.
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- **The nutrition for this recipe is not accurate. It will depend on what mix you select.
- Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.
Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 1mg
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Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.