For nutrition details, please see the label on your specific frozen garlic bread package.
Do not thaw garlic bread before cooking it in the air fryer.
It's important to cook the garlic bread in a single layer in the air fryer so the air can circulate and crisp up the bread. If you need to, air fry the garlic bread in batches.
If you want, you can flip the garlic bread halfway through the cooking time to get the bread really crispy on both sides. However, if the garlic bread has cheese on top of it, do not flip it because the cheese will stick to the bottom of the air fryer basket and create a mess.
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.
Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes air frying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.
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Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.