You are going to LOVE Air Fryer Pumpkin Spice Donut Holes! These tasty bites of Fall are so easy to make, don’t be surprised if you are doubling (or even tripling!) your batches…
Prep Time5 minutesmins
Cook Time5 minutesmins
32donut holes
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Ingredients
8biscuitslarge
½cup sugar
2tspcinnamon
1tsppumpkin pie spice
½cup buttermelted
Instructions
Heat the air fryer to 350F/176C degrees.Cut each biscuit into 4 pieces.
Mix together the sugar, cinnamon, and pumpkin pie spice.
Melt the butter.Using your hands, roll a piece of biscuit into a ball, dip in butter, then roll in the sugar mixture.
Place sugar coated biscuits in the air fryer, ½”-1” apart.Fry for 3-4 minutes.
Remove from air fryer, and roll in sugar mixture again.
Notes
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes airfrying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.Have oven recipes that you’d like to convert to an air fryer recipe? Use our Air Fryer Calculator to help you estimate cooking times and temps! Calculator here