Air Fryer Beef Tenderloin Fajitas use beef strips, air frying makes them so tender and delicious. A taste of Mexico is a super treat for the weekend. All the ingredients are cooked together in the air fryer and they are completed from start to finish in 25 minutes, so they are a treat for the chef too!
Prep Time15 minutesmins
Cook Time10 minutesmins
4servings
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Ingredients
1 1/2lbsbeef tenderloin
2-3bell pepper
1/2onionwhite onion
3-4tbspfajita seasoning
tortillasflour or corn
Instructions
Slice beef and vegetables into fajita size slices.
Place peppers and onions into a mixing bowl, coat lightly with oil and season with 1-2 tablespoons of fajita seasoning. Place in the air fryer basket.
In the same mixing bowl, add the meat and coat lightly with oil. Season with the remaining fajita seasoning.
Place the beef on top of the vegetables in the air fryer basket.
Cook on 380F/195C for 10 minutes.
Remove the fajitas from the air fryer basket and fix in the flour or corn tortillas. Add toppings like sour cream, cilantro, salsa, queso fresco, and lime.
Notes
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes airfrying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.