Air Fryer Corn on the Cob
Air Fryer Corn on the Cob will become your new favorite air fryer recipe. Corn in the air fryer is cooked in under 10 minutes and provides a delicious roasted flavor.
Servings: 2 people
- 3-4 ears sweet corn on the cob
Remove the husk and silk from the ears of corn. Rinse the corn under cool water to remove any dirt.
Additionally, you can cut the ends off if the stalk remains attached. If you wish to cut your corn in half, you can do so now.
Place the ears of corn into the air fryer basket. Turn the air fryer on to 380 degrees F and cook for 8-10 minutes. At the four minute mark, remove basket, shake and return to cooking.
When air fryer stops, remove corn carefully from basket (it will be HOT!) Slather with salt and pepper and butter if you wish!
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AIR FRYER CORN ON THE COB TIPS
- Do I need to preheat my air fryer? You do not need to preheat your air fryer for this recipe. Air fryers generally come up to heat very quickly with the air that circulates in a small space. No need to preheat.
- Can I use frozen corn in my air fryer? Frozen corn in air fryer? This is a great question. I have used half ears of frozen corn in my air fryer. Let the corn thaw at least 30 minutes. I adjusted the timing of my recipe by adding 3 more minutes of cook time. Depending on your machine and how frozen your corn is you might need to add more/less.
- Should I use oil on my corn? It is not necessary for you to use oil. You can give it a spray of olive oil or avocado oil to help it crisp up, but it is not needed.
Calories: 116kcal | Carbohydrates: 25g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Sodium: 20mg | Potassium: 365mg | Fiber: 3g | Sugar: 8g | Vitamin A: 252IU | Vitamin C: 9mg | Iron: 1mg
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Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.