Air Fryer Chicken Wing Dry Rub
The best homemade chicken dry rub is just 6 simple spices and a little oil! Use this dry rub on chicken wings, thighs, legs, or even a whole chicken.
batch for wings
Equipment
- Small bowl
Ingredients
- 2 teaspoons smoked paprika
- 1 ½ teaspoons dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Measure all the spices and mix together in a small bowl.
- To use dry rub, oil the chicken wings before sprinkling with seasoning blend. Rub into the chicken skin.
- Air fry chicken cuts until at least 165 degrees F.
Notes
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.
Nutrition Information
Calories 38kcal | Carbohydrates 9g | Protein 2g | Fat 1g | Saturated Fat 1g | Sodium 2332mg | Potassium 198mg | Fiber 3g | Sugar 1g | Vitamin A 2027IU | Vitamin C 1mg | Calcium 73mg | Iron 2mg