These air fryer oatmeal creme pies are bursting with buttery flavor, brown sugar notes and oatmeal flavors. These copycat Little Debbie's Oatmeal pies will make you forget about the original!
Process rolled oats in a food processor, pulsing 10 times to vary size of oats.
In a mixing bowl, add oats, flour, baking soda, baking powder, cinnamon, sugar, and nutmeg. Mix thoroughly.
In another mixing bowl add the sugar, brown sugar and butter. Mix until fluffy. Add the egg, then add the vanilla and molasses.
At the flour and oats mixture 1 cup at a time while mixing.
Using a small cookie scoop, scoop batter and form into a ball. Place batter on sprayed foil in the air fryer basket. Cook on 350F/176C for 8 minutes or until firm and cooked through.
Set cookies aside to rest.
In a mixing bowl, combine the butter and powdered sugar until creamy. Add the vanilla and marshmallow and mix for 5 minutes.
Place a tablespoon of filling between two cooled cookies.
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes air frying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.Have oven recipes that you’d like to convert to an air fryer recipe? Use our Air Fryer Calculator to help you estimate cooking times and temps! Calculator here: https://airfryereats.com/air-fryer-conversion-air-fryer-calculator/
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Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.