In a medium bowl, stir together the cream cheese, green onion, sriracha, garlic powder, onion powder, and paprika.
Lay one wonton wrapper on your work surface and add 2 teaspoons of filling to the center.
Lightly brush the edges of the wonton with water and then fold two opposite corners toward the center and pinch them to seal.
Fold the remaining two corners up to the center and pinch the seams to seal in the filling. Repeat with the remaining wontons.
Spray your air fryer basket with olive oil spray and add as many wontons as will fit– make sure not to crowd the pan!
Then spray the wontons with olive oil spray and cook them at 350ºF/180ºC for 7 minutes, or until they are golden brown and crisp. Continue cooking the wontons in batches.
Serve the wontons with sweet chili sauce to dip and enjoy!
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Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.