Go Back
–+ servings
No ratings yet
Print or Save Pin Recipe

Air Fryer Bagels

These air fryer bagels are quick and easy and can be made with only a handful of ingredients. They’re light and fluffy with a crisp exterior and soft crumb. Plus, you can flavor them however you like!
Prep Time5 minutes
Cook Time10 minutes
4 servings

Equipment

Ingredients

  • 2 cups self-rising flour
  • 1½ cups plain Greek yogurt
  • 1 egg beaten with a splash of water
  • 2 tbsp seasoning sesame seeds, poppy seeds, coarse salt, everything bagel, etc.

Instructions

  • In a medium bowl, mix together the self-rising flour and Greek yogurt until a shaggy dough forms.
    Top view photo of self-rising flour mixed together with Greek yogurt in a white bowl.
  • Turn the dough out onto a lightly floured surface and divide it into 4 pieces.
    Top view photo of the dough for air fryer bagels, divided into four equal sections, on a white cutting board.
  • Roll each piece into a smooth log (about 8” long) and then shape it into a circle.
  • Pinch the seams to seal the dough together (so it doesn’t lose its shape while cooking).
  • Place as many bagels as will fit into your air fryer (they will increase in size slightly so don’t overcrowd the air fryer basket). Brush the bagels with egg wash and then sprinkle with your seasoning of choice.
  • Air fry the bagels at 350ºF (176ºC) for 10 minutes, or until they are golden brown on the outside and fully cooked on the inside.
    Top view photo of two air fryer bagels, air fried until golden brown, in the air fryer basket.
  • Allow the bagels to cool for at least 10 minutes before slicing – this will prevent them from becoming gummy in the center.
    Photo of three Air Fryer Bagels in the air fryer basket and fully cooked and golden brown.

Notes

  • This recipe can be made in an air fryer unit with a basket or an air fryer oven. If you are using an air fryer oven, use the middle rack and choose the “Air Fry” function.
  • Check your food as it cooks. Each air fryer runs a bit differently. Make sure to check your food as it’s cooking to learn your air fryer better and avoid over- or undercooking. 

Nutrition Information

Serving 1g | Calories 307kcal | Carbohydrates 53g | Protein 17g | Fat 3g | Saturated Fat 1g | Polyunsaturated Fat 1g | Monounsaturated Fat 1g | Trans Fat 0.01g | Cholesterol 45mg | Sodium 46mg | Potassium 277mg | Fiber 5g | Sugar 3g | Vitamin A 189IU | Vitamin C 0.2mg | Calcium 217mg | Iron 4mg
TRY AD FREE!