This easy recipe for Air Fryer Danish used canned crescent rolls, pie filling, and cream cheese to create a delicious breakfast or brunch treat that's perfect for serving guests or enjoying as a family.
In a mixing bowl. Mix the cream cheese and powdered sugar until creamy
Don’t roll out the crescent rolls but rather cut each roll of dough into 8 medallions.
Flatten each medallion into 2-3” circles.
Top with cream cheese mixture and then the cherries.
Place 4-5 danishes in air fryer basket and cook on 350 for 6 minutes
Let cool for 5minutes before removing from air fryer basket.
Continue cooking remaining danishes.
Notes
This recipe can be cut in half easily.
Substitute other fruit fillings for the cherry if you like.
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.
Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes airfying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.