1cupfrozen vegetablesI prefer carrots, corn, broccoli, and edamame
⅓cupcoconut aminos
1tbspoil
2eggsscrambled, optional
Instructions
Place cold, cooked rice into a large mixing bowl.
Add your frozen vegetables to the rice.
If using an egg or other proteins, add to rice.
Next, add coconut aminos and oil to your bowl. Mix until well combined.
Transfer rice mixture to an oven-safe container.
Place that container into air fryer basket or air fryer shelves. Cook for about 15 minutes at 360 degrees F. Stir three times during cook time.
Serve warm and enjoy!
Notes
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.