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–+ servings
a whole air fryer mahi mahi fillet on a plate with broccoli and a lemon wedge
5 from 5 votes
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Air Fryer Mahi Mahi

Make perfectly cooked, tasty, and healthy Air Fryer Mahi Mahi in just a few minutes with this easy air fryer recipe!
Prep Time5 minutes
Cook Time10 minutes
2 servings

Equipment

Ingredients

  • 2 6 ounce mahi mahi fish fillets skin removed
  • 1 tablespoon olive oil
  • 1/2 teaspoon paprika
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper

Instructions

  • Pat the mahi mahi dry on both sides. Cover the mahi mahi with the olive oil.
  • In a small bowl, mix the paprika, salt, garlic powder and ground black pepper together.
  • Then, gently rub the spices onto the mahi mahi filets.
  • Place the mahi mahi filets in your air fryer basket. Air fry the mahi mahi on 400 degrees F for 10 minutes, or until the mahi mahi reaches an internal temperature of 137F.

Video

Notes

  • If your mahi mahi comes frozen from the grocery store, be sure to defrost it in the refrigerator before cooking. If it comes in a package, leave it in the package while it defrosts so it doesn’t leak.
  • This spice blend is a great option if you pan on eating the mahi mahi as your main meal with a side of roasted vegetables. You can also use taco seasoning in its place to make mahi mahi tacos.
  • The fish is done when the flesh turns opaque and easily flakes with a fork.

Nutrition Information

Calories 67kcal | Carbohydrates 1g | Protein 1g | Fat 7g | Saturated Fat 1g | Polyunsaturated Fat 1g | Monounsaturated Fat 5g | Cholesterol 1mg | Sodium 583mg | Potassium 28mg | Fiber 1g | Sugar 1g | Vitamin A 249IU | Vitamin C 1mg | Calcium 3mg | Iron 1mg
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