Preheat your air fryer to 400°F/200°C for 5 minutes. Remove the breaded okra from its packaging.
Place the frozen breaded okra in the air fryer basket in a single layer. Spray the top of the okra liberally with cooking spray or oil.
Air fry at 400°F/200°C for 12-14 minutes, flipping halfway through. Spray with additional cooking oil when you flip the okra.
Remove from the air fryer and serve immediately.
Notes
For accurate nutritional values, please see the label on your okra packaging.
You don’t necessarily have to spray the okra with cooking oil, but it does help the okra get really golden and crispy in the air fryer so I highly recommend it.
Do not thaw the okra before air frying. Cook directly from frozen.
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.
Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes airfrying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/undercooking.