Do you love cooking seafood at home? This air fryer shrimp recipe requires only 10 minutes and 4 ingredients for the most flavorful, tender cooked shrimp!
Thaw shrimp overnight or under cold water. Place thawed shrimp in a bowl.
Pour oil over the shrimp and toss gently to coat.
Sprinkle the garlic salt over the shrimp and toss again to coat evenly.
Place the seasoned shrimp into your air fryer basket.
Cook at 400 degrees F for 8-10 minutes, flipping halfway through.
Serve with sliced lemons, or squeeze half a lemon over the cooked shrimp for flavor (optional).
Notes
This recipe can be made with any size shrimp. If you use large or jumbo-sized shrimp, you may need to increase the cooking time by a minute or two at a time until cooked through.
Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the "Air Fry" function.
Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes air frying is a trial and error process. Check your food as it cooks to learn your air fryer better! When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.