Gather your bread and determine how many slices you can fit into the air fryer at one time.
Place the bread in your air fryer basket. Work in batches if need be.
Air fry at 400F/200°C for 4-5 minutes, flipping the bread halfway through. Use more or less time depending on how golden you like your toast.
Serve immediately with your favorite toppings.
Notes
If you like your toast to be golden, I recommend the full 5 minutes. If you like your bread just barely toasted, start checking at 3 minutes..
Lighter bread may lift and move around in the air fryer. To avoid this, place a metal trivet over the toast, or weigh it down using a butter knife or similar item.
Pro Tip: Check your food as it cooks. Each air fryer runs a bit differently. Sometimes air frying is a trial and error process.