About Air Fryer Eats
We’ve been around since 2019 – back when air fryers first became popular. What started off as a handful of blog posts has turned into a library of 400+ in-depth articles, reviews, and of course recipes – all written by real human experts.
With tens of thousands of subscribers to our weekly recipe newsletter and almost 1 million members in our Facebook group, we are one of the largest communities for air frying on the internet.
How we create our recipes 🍳🥄
All our recipes are 100% human-crafted and are developed and photographed from scratch.
No copying other people’s recipes, stealing images, or fake AI-created recipes. Ever. We treat each recipe as a work of art from start to finish and invest a significant amount of time and money to ensure our recipes will deliver.
Here’s what our readers have to say about our recipes ❤️
Where else you can find us 📍
The best way to keep in touch is to subscribe to our free weekly recipe emails! We also have a following on our Instagram and occasionaly post there. We’re active on our Pinterest account where we try to keep up a steady flow of high-quality pins and recipe ideas.
Have a tip you want to share? ✉️
We love hearing from readers and we love featuring reader tips in our recipes! If you have a tip you’d like to share, leave it in the comment section at the bottom of the recipe. Or, send us an email at Team@airfryereats.com and it’ll go to one of the folks below!
Ken – Editor, Web Developer
Kenny helps make our recipes as user-friendly as possible. He can air-fry some excellent salmon! He’s works to ensure our recipes are concise, easy to follow, and impossible to mess up!
McLaine – Social media, Editor
McLaine is a registered nurse and the go-to for health advice. She began relying on her air fryer/instant pot combo during the COVID pandemic to save time cooking between shifts at the ICU. Her current go-to recipe is air-fried broccoli because it’s super simple and perfectly crispy.
Cindy – Recipe Developer
Cindy founded Air Fryer Eats back in 2019 with the goal of creating air fryer dishes that cater to diverse dietary needs. She specializes in food allergy-friendly, gluten-free, and vegetarian recipes. As a seasoned traveler, Cindy’s culinary adventures have taken her to various corners of the world, inspiring her to infuse global flavors into her recipes. See more of her recipes at vegetarianmamma.com or check out her collection of gluten-free recipes.
