Our Air Fryer Sweet and Spicy Chicken is ready in less than half an hour and perfect for meal prep! Covered with seasonings and brown sugar for a rich crust.
“The spices and seasoning on this chicken is perfect! So easy to make using an air fryer!”
Chicken in the air fryer couldn’t be easier, and this Air Fryer Sweet and Spicy Chicken is a great first Air Fryer recipe!
These juicy chicken breasts go from raw to ready in less than 30 minutes and bring a wonderful bouquet of seasonings and brown sugar to your table.
You can easily adjust the spice level with the cayenne pepper and red pepper flakes in this recipe. A little goes a long way for both!
Love making chicken in the air fryer? These Air Fryer Chicken Thighs are super crisp and incredibly moist. Also amazing for meal prep!
How to make it
Want to make this recipe with chicken thighs? Increase your temperature to 400 degrees F and flip them halfway through cooking.
- First, gather your spices: brown sugar, cayenne pepper, garlic salt, red pepper flakes, smoked paprika, and ground pepper. Mix them together in a small bowl.
- Next, spray your chicken breasts with oil — I used avocado oil. Sprinkle your spice mixture over the chicken, trying to cover every surface evenly. Flip and repeat!
- Then, put your seasoned chicken breasts into the air fryer basket (or on your air fryer tray!), making sure to leave a little space between each breast.
- Cook your chicken at 350 degrees F (or 176 degrees C!) for about 18 minutes. Be sure to check the internal temperature!
- Divide chicken breasts between plates. Serve warm or allow chicken to cool for meal prep.
- To make this for meal prep, I like to add some Air Fryer Green Beans and Air Fryer Roasted Potatoes plus some cooked rice or quinoa.
storage tips
Cooked chicken, no matter the cut, can last up to 4 days in the refrigerator.
While cooked chicken CAN be frozen, it doesn’t always work very well.
If you freeze it, I recommend slicing it first and storing it in an airtight container for up to 3 months.
making ahead of time
This recipe quickly became a staple in my meal prep rotation because it’s one I can actually look forward to eating day after day!
When I make this recipe for meal prep, I like to add Air Fryer Green Beans and Air Fryer Roasted Potatoes to keep the mess in the air fryer and make a filling lunch or dinner.
Need some grains? Add a little cooked rice or quinoa!
Sweet and Spicy Chicken
Equipment
- Small bowl
Ingredients
- ¼ cup brown sugar
- ½ teaspoon cayenne pepper
- 1 teaspoon garlic salt
- ¼ teaspoon red pepper flakes
- 1 teaspoon smoked paprika
- Ground black pepper optional
- 4 chicken breasts boneless and skinless
- Oil
Instructions
- Combine all spices and brown sugar together. Mix thoroughly.
- Spray the chicken breasts with oil. Sprinkle spice mixture over the chicken breasts. Flip chicken and repeat.
- Place chicken into air fryer basket and air fry at 350 degrees F (176 degrees C) for 16 to 18 minutes or until internal temperature reaches 165 degrees F. Flip halfway through cooking.
- Slice chicken and enjoy!
Notes
Nutrition
I don’t have an air fryer (yet) but this recipe looks so delicious I’m putting it on my Christmas wish list!
I hope you get one for Christmas, they are so fun!
Oh yum! I love how you used the brown sugar to create a gorgeous crust on that chicken. Such wonderful flavors.
Thank you so much 🙂
The spices and seasoning on this chicken is perfect! So easy to make using an air fryer!
Glad you liked it!
Chicken in the air fryer is awesome!
Agreed!
Looks so good! Can’t wait to try this one.
Enjoy!