Air Fryer Creamed Corn Casserole

By: Air Fryer Eats Team

Updated: August 22, 2024

This air fryer creamed corn casserole is a simple, no-fail recipe that tastes just like Grandma used to make. This corn casserole is perfect for the holidays or your next family dinner.

Creamed Corn Casserole in a pot inside a black air fryer basket

List of ingredients

  •  butter (dairy or non-dairy)
  • AP flour (can be gluten-free all-purpose flour or regular flour)
  • sugar
  • eggs
  • garlic salt
  • milk (dairy or non-dairy)
  • canned corn
  • canned creamed corn

how to make it

  1. In a medium-sized bowl, combine the flour and melted butter. Whisk both items together until smooth.
  2. Add in the milk, beaten eggs, and sugar. Whisk to combine.
  3. Dump in the garlic salt, drained whole kernel corn, and creamed corn. Stir to combine.
  4. Pour the mixture into an oven-safe bowl. Put that bowl into your air fryer basket or on your air fryer tray. Air fry at 320F/160C for 40-45 minutes. Let the casserole rest for 10 minutes, then enjoy!

what to service with corn casserole

Wondering what to serve with this corn casserole?

We’ve got a few ideas for you: Air Fryer Turkey, Air Fryer Sweet Potatoes and Green Beans in the Air Fryer

Recipe Tips

image of creamed corn casserole in a black air fryer basket with a wooden spoon

Gluten-free? You can easily make this casserole gluten-free by using a GF All Purpose Flour.

Dairy-free? You can make this a dairy-free casserole by using dairy-free or vegan butter.

This corn casserole reheats well! The leftovers taste even better the next day!

Love cheese? You can add in 1/4 c of shredded cheese to the mixture before air frying?!

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5 from 7 votes

Air Fryer Creamed Corn Casserole

This air fryer creamed corn casserole is a simple, no-fail recipes that tastes just like Grandma used to make. This corn casserole is perfect for the holidays or your next family dinner.
Prep Time5 minutes
Cook Time45 minutes
Servings: 6 people
Calories: 365kcal

Ingredients

  • 1/2 cup butter melted (dairy or non-dairy)
  • 1/4 cup AP flour (can be gluten free all purpose flour or regular flour)
  • 1/3 cup sugar
  • 2 eggs beaten
  • 1/2 t garlic salt
  • 1/2 cup milk (dairy or non-dairy)
  • 1 can corn drained
  • 1 can creamed corn

Instructions

  • In a medium sized bowl, combine the flour and melted butter. Whisk both items together until smooth.
  • Add in the milk, beaten eggs and sugar. Whisk to combine.
  • Dump in the garlic salt, drained whole kernal corn and creamed corn. Stir to combine.
  • Pour the mixture into an oven safe bowl. Put that bowl into your air fryer basket or on your air fryer tray. Air fry at 320F/160C for 40-45 minutes.
  • Let casserole rest for 10 minutes, then enjoy!

Nutrition

Calories: 365kcal | Carbohydrates: 46g | Protein: 7g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 97mg | Sodium: 656mg | Potassium: 319mg | Fiber: 3g | Sugar: 18g | Vitamin A: 824IU | Vitamin C: 7mg | Calcium: 51mg | Iron: 1mg
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air fryer creamed corn casserole upclose shot with wooden spoon and title text overlay

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14 Comments

  1. 5 stars
    This is just like Grandma used to make. Tasting it brought back so many fond family memories. This is so delicious.

  2. 5 stars
    I’ve never heard of creamed corn casserole, but am intrigued. My family loves shepherd’s pie and I’m thinking they will love this dish too!

      1. 5 stars
        This was really good! The next time I think I will try it with less butter. That was a lot of butter!!

  3. 5 stars
    You had me at corn! The fact that this is made in the air fryer has won me over ๐Ÿคฉ Thanks for sharing!

5 from 7 votes

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