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    Home » Recipes » Air Fryer Creamed Corn Casserole

    Air Fryer Creamed Corn Casserole

    by This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. This blog generates income via ads.

    This air fryer creamed corn casserole is a simple, no-fail recipes that tastes just like Grandma used to make. This corn casserole is perfect for the holidays or your next family dinner. #airfryer #sidedish #holidaydish #creamedcorn #corncasserole via @vegetarianmamma
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    This air fryer creamed corn casserole is a simple, no-fail recipes that tastes just like Grandma used to make. This corn casserole is perfect for the holidays or your next family dinner. #airfryer #sidedish #holidaydish #creamedcorn #corncasserole via @vegetarianmamma

    This air fryer creamed corn casserole is a simple, no-fail recipes that tastes just like Grandma used to make. This corn casserole is perfect for the holidays or your next family dinner.

    Creamed Corn Casserole in a pot inside a black air fryer basket

    Air Fryer Creamed Corn Casserole Recipe

    There is just something about creamed corn casserole that is a comfort food to me.

    I have memories of my mom eating creamed corn over potatoes when I was growing up.

    Over the years, I've grown to love creamed corn as well, especially when you it comes to this air fryer creamed corn casserole!

    We have been working so hard to add in some typical holiday dishes for you!

    We've recently added an air fryer sweet potato casserole and air fryer corn!

    We will have some new air fryer holiday casserole dishes coming your way soon! Y

    ou can always check out our air fryer recipes page to watch for new air fryer recipes!

    Ingredients for Creamed Corn Casserole

     butter (dairy or non-dairy)

    AP flour (can be gluten free all purpose flour or regular flour)

    sugar

    eggs

    garlic salt

    milk (dairy or non-dairy)

    canned corn

    canned creamed corn

    overhead shot of corn pudding on white plate and a bowl of creamed corn casserole in a black air fryer basket with a wooden spoon

    HOW TO MAKE AIR FRYER CREAMED CORN CASSEROLE

    1. In a medium sized bowl, combine the flour and melted butter. Whisk both items together until smooth.
    2. Add in the milk, beaten eggs and sugar. Whisk to combine.
    3. Dump in the garlic salt, drained whole kernel corn and creamed corn. Stir to combine.
    4. Pour the mixture into an oven safe bowl. Put that bowl into your air fryer basket or on your air fryer tray. Air fry at 320F/160C for 40-45 minutes. Let casserole rest for 10 minutes, then enjoy!

    WHAT IS CORN PUDDING?

    There is certainly some confusion when it comes to corn pudding or creamed corn casserole.

    From what I can tell, they are basically the same thing! So call it what you will.

    May people use jiffy in their recipes to make jiffy corn pudding or jiffy corn casserole.

    We just use all purpose flour and it does all the work. It also makes the recipe flexible to adapt to being gluten-free.

    image of creamed corn casserole in a black air fryer basket with a wooden spoon

    TIPS FOR CREAMED CORN CASSEROLE

    Gluten-free? You can easily make this casserole gluten-free by using a GF All Purpose Flour.

    Dairy-free? You can make this a dairy-free casserole by using dairy free or vegan butter.

    This corn casserole reheats well! The leftovers taste even better the next day!

    Love cheese? You can add in ¼ c of shredded cheese to the mixture before air frying?!

    We are frequently asked about the pot that we use with our air fryer.

    While, you can typically use any oven safe dish, we like this specific Air Fryer Pot.

    We use it to make many recipes. You can purchase it on Amazon.

    air fryer creamed corn casserole upclose shot with wooden spoon and title text overlay

    WHAT TO SERVE WITH AIR FRYER CREAMED CORN CASSEROLE

    Wondering what to serve with this corn casserole?

    We've got a few ideas for you: Air Fryer Turkey, Air Fryer Sweet Potatoes and Green Beans in the Air Fryer

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    Print Recipe Pin Recipe

    Air Fryer Creamed Corn Casserole

    This air fryer creamed corn casserole is a simple, no-fail recipes that tastes just like Grandma used to make. This corn casserole is perfect for the holidays or your next family dinner.
    Prep Time5 mins
    Cook Time45 mins
    Total Time50 mins
    Course: Side Dish
    Cuisine: American
    Diet: Vegetarian
    Keyword: air fryer creamed corn casserole, corn pudding, creamed corn casserole
    Servings: 6 people
    Calories: 365kcal
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    Ingredients

    • ½ cup butter melted (dairy or non-dairy)
    • ¼ cup AP flour (can be gluten free all purpose flour or regular flour)
    • ⅓ cup sugar
    • 2 eggs beaten
    • ½ t garlic salt
    • ½ cup milk (dairy or non-dairy)
    • 1 can corn drained
    • 1 can creamed corn

    Instructions

    • In a medium sized bowl, combine the flour and melted butter. Whisk both items together until smooth.
    • Add in the milk, beaten eggs and sugar. Whisk to combine.
    • Dump in the garlic salt, drained whole kernal corn and creamed corn. Stir to combine.
    • Pour the mixture into an oven safe bowl. Put that bowl into your air fryer basket or on your air fryer tray. Air fry at 320F/160C for 40-45 minutes.
    • Let casserole rest for 10 minutes, then enjoy!
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    Nutrition

    Calories: 365kcal | Carbohydrates: 46g | Protein: 7g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 97mg | Sodium: 656mg | Potassium: 319mg | Fiber: 3g | Sugar: 18g | Vitamin A: 824IU | Vitamin C: 7mg | Calcium: 51mg | Iron: 1mg
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    Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.
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