Cooking sausage in the air fryer is the fastest way to get links ready for dinner. Air Fryer sausage is perfectly cooked and ready in less time than it takes to heat up the grill.

a round white plate filled with 5 air fried sausages.

AIR FRYER SAUSAGE RECIPES

Here is the perfect recipe for cooking sausage in the air fryer!

There are plenty of ways to cook sausage, including grilling, boiling, and sauteeing, but as always, the air fryer cooks sausage better!

I love cooking breakfast sausage patties and links in the air fryer. It saves me a lot of time and hassle in the mornings.

Making Italian Sausage (or your favorite type of fresh sausage) in the air fryer is perfect for lunch or dinner. Add sliced sausages to casseroles or simply enjoy them on a roll with peppers and onions.

WHY YOU’LL LOVE AIR FRYER SAUSAGE

  1. It’s Easy – This is my favorite kind of air fryer recipe – the kind where you just toss the food in and hit some buttons! You don’t need any other ingredients to make delicious sausage in the air fryer.
  2. Less Mess – Cooking sausage in the air fryer means that any splatters or grease will be contained in the machine, rather than all over your kitchen.
  3. Works for all types of sausage – Try this with vegan sausage, pork sausage, chicken sausage, or even pre-cooked sausage. All of them come out hot, browned, and crisp from your favorite air fryer.
a yellow foam butcher tray filled with 5 raw sausages, next to a cosori air fryer basket, viewed from above.

INGREDIENTS FOR SAUSAGE IN AIR FRYER

Sausage Links – This air fryer sausage recipe works for fresh sausage links such as Italian sausage, Polish sausage (kielbasa), andouille, bratwurst, or chorizo.

That’s it! You don’t need any seasonings or oil to make air fryer sausages because those things are already inside of the sausage.

If you have any questions about making Sausage in the Air Fryer, please leave a comment below and I will get back to you ASAP!

a collage of four photos showing how to make sausage in air fryer

HOW TO MAKE SAUSAGE IN AIR FRYER

  1. Let the sausage sit out at room temperature for 10 minutes. This helps take the chill off of them so that they will cook all the way through quickly.
  2. Add the sausages to the air fryer basket, being sure to leave room around and in between the links.
  3. Air fry as directed in the recipe card below. Flip the sausages over halfway through, and cook until the sausage is browned and reaches an internal temperature of 160°F/74°C.
  4. Slice and serve, or enjoy on rolls.

These numbered steps match the numbered photos above and are for illustration purposes. for the complete list of ingredients and instructions for Air Fryer Sausage please see the recipe below.

browned sausages in an air fryer basket, closeup view

WHAT TO SERVE WITH AIR FRYER SAUSAGE

Air Fryer Sausage makes for an easy dinner when you serve it with simple side dishes that everyone loves!

Air Fryer Corn on the Cob is a family favorite that is so simple to make in the air fryer. I love this for hot summer days when I don’t want to boil any water in the kitchen!

If I’m trying to make dinner incredibly easy, I can cook a bag of frozen broccoli in the air fryer too!

Make Air Fryer Tater Tots, or Air Fried Potato wedges from fresh potatoes to make a filling meal for your hungry family.

Toast rolls in the air fryer, and fill them with cooked Italian sausage and sauteed peppers and onions.

Try sliced air fryer sausage on top of Spaghetti or your favorite pasta dishes.

Or add cooked sausage to recipes, like this one for sausage, onion, and pepper pizza rolls.

TIPS FOR MAKING SAUSAGE IN THE AIR FRYER

  • It’s best to let the sausage come slightly closer to room temperature before you cook it, this will ensure that the center of the links cooks fully. Be sure not to let it sit out for more than 10 minutes for food safety reasons. 
  • To cook more than 5 or 6 sausages, you will want to cook them in batches. Do not overlap or crowd the sausages in the air fryer basket. The key to getting perfectly browned sausage is to allow lots of room for the hot air to circulate around them.  
  • This method can be used to heat pre-cooked sausages as well. Cook them for 8-10 minutes, or until the skin has crisped and the sausage is heated through. 
  • If you notice smoke from the air fryer, don’t worry! Pork sausages are high in fat and may smoke a bit as they cook. To avoid this, try putting a slice of white bread at the bottom of the air fryer to soak up the grease so that it won’t burn.
  • Use an instant read thermometer to ensure that your sausages are fully cooked. You want pork sausage to have an internal temperature of at least 160°F/74°C.

CAN I COOK RAW SAUSAGES IN THE AIR FRYER?

Yes! This recipe is perfect for cooking any type of raw, encased sausages in your air fryer. You’ll end up with perfectly cooked sausage with brown, crisp skins.

HOW LONG DO I COOK SAUSAGE IN THE AIR FRYER?

We’ve found that the best way to air fry sausage is to cook it at 380°F/190°C for 10-12 minutes. For even cooking, flip the sausages over halfway through the cooking time.

If your sausage is not quite done after 12 minutes in the air fryer, continue cooking it in the air fryer for 2 minute increments until it’s fully cooked.

CAN YOU AIR FRY SAUSAGE PATTIES?

Patties of sausage need to be cooked in the air fryer a bit differently, since they are thinner than sausage links, and they don’t have a casing. See our Air Fryer Sausage Patties recipe for more information.

HOW DO I MAKE AIR FRYER SAUSAGE BALLS?

Sausage balls are just like meatballs, but made from ground bulk sausage. Follow the time and temperature guide in our Air Fryer Meatballs recipe to make these tasty bites!

WHAT IS THE HEALTHIEST WAY TO COOK SAUSAGES?

Air frying sausage is a healthy way to cook it!

Sausages are made with quite a bit of fat inside of them, particularly pork sausages like Italian sausage or Kielbasa.

Cooking sausage in the air fryer allows the fat to drip off and away from your food, so you will end up actually eating less of it.

WHY ARE MY SAUSAGES SPLITTING?

Sometimes sausages can split open during cooking, regardless of the method you use to cook them.

The general rule is that the sausages shoudn’t split if you cook them at the proper rate. What I mean is that you can’t cook sausage too fast, or the steam that builds up inside of the sausage will cause them to explode!

Cooking cold sausage is another reason why they could split open, which is why I suggest letting them sit out at room temperature for a few minutes before cooking.

Cooking sausage in the air fryer using this method shouldn’t leave you with split sausages. I purposely cook them at a slightly reduced temperature than I’ve seen others use, just for this reason!

If you do get a split or two, don’t worry about it. They’ll still taste delicious. Next time, reduce the heat on your air fryer by 10 degrees and try again.

DO I PREHEAT THE AIR FRYER FOR SAUSAGES?

There’s no need to preheat the air fryer when cooking sausages, unless your manufacturer specifically recommends it.

a plate of sausages. One has been sliced into bite sized pieces.

MORE AIR FRYER RECIPES

We have so many delicious air fryer recipes here for you to try!

For dinner, I suggest Air Fryer Mahi Mahi, Air Fryer Meatloaf, or easy Air Fryer Chicken Breast.

If you like making snacks in the air fryer, you’ll love our instructions for making Frozen Popcorn Shrimp, Onion Rings, and Buffalo Cauliflower in the air fryer too.

Two photos of sausage cooked in the air fryer. Text overlay in a circle says, How to make sausage in the air fryer"

Have you made this recipe? Please leave a comment AND rating below! It helps other readers!

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a round white plate filled with 5 air fried sausages.
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5 from 2 votes

Air Fryer Sausage

Cooking sausage in the air fryer is the fastest way to get links ready for dinner. Air Fryer sausage is perfectly cooked and ready in less time than it takes to heat up the grill.
Cook Time12 minutes
Thaw time10 minutes
Total Time22 minutes
Servings: 4 servings
Calories: 981kcal
Ken

Equipment

Ingredients

  • 1 – 1.5 pounds Italian sausage links (about 5-6 links)

Instructions

  • Let the sausage sit out at room temperature for 10 minutes.
  • Place the sausages in the air fryer basket.
  • Air fry at 380°F/190°C for 10-12 minutes, flipping halfway through. Cook until the sausage is browned and reaches an internal temperature of 160°F/74°C.
  • Slice and serve.
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Notes

  • It’s best to let the sausage come slightly closer to room temperature before you cook it, this will ensure that the center of the links cooks fully. Be sure not to let it sit out for more than 10 minutes for food safety reasons. 
  • To cook more than 5 or 6 sausages, you will want to cook them in batches. Do not overlap or crowd the sausages in the air fryer basket. 
  • This method can be used to heat pre-cooked sausages as well. Cook for 8-10 minutes, or until the skin has crisped and the sausage is heated through. 
  • Pro Tip: This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the “Air Fry” function.
  • Pro Tip:Check your food as it cooks. Each air fryer runs a bit differently. Sometimes air frying is a trial and error process. Check your food as it cooks to learn your air fryer better!  When cooking a new recipe or food items be sure to check your food often to help avoid over/under cooking.
Have oven recipes that you’d like to convert to an air fryer recipe? Use our Air Fryer Calculator to help you estimate cooking times and temps! Calculator here: https://airfryereats.com/air-fryer-conversion-air-fryer-calculator/

Nutrition

Calories: 981kcal | Carbohydrates: 2g | Protein: 40g | Fat: 89g | Saturated Fat: 32g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 41g | Cholesterol: 215mg | Sodium: 2072mg | Potassium: 717mg | Vitamin C: 6mg | Calcium: 51mg | Iron: 3mg
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Air Fryers can vary greatly. Please take the time to learn your specific air fryer. You may need to adjust times and temperatures based upon your air fryer. All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.
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One Comment

  1. 5 stars
    These are so delicious!
    I will mosyt definitely be doing my sausages in the air fryer every time form now on. It’s so easy!
    Thank you

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