What a nice recipe, I didn't know you could make meatloaf in the air fryer. I do like to add vegetables in my meatloaf, I do like the crunchy bites of carrots. Never add a glace, I will try it next time. It adds a nice colour
Oh, I loved carrots
in the air fryer too. The glaze to this meatloaf is so good. It makes the top so crunchy but with a sweetness. Come back and let me know how you enjoyed it!
Yes, I recently am new to air fryers, and made this meatloaf the other day. The only ingredient I left out was the liquid smoke, as I didn't have any. This turned out to be the best meat loaf ever. It turned out so moist. Unlike the oven, where it can dry out. I will always be making the air fryer way now. The sauce was a big plus too !
I've made this several times after seeing it in your facebook group. I tried breaking it up into to pans but I actually like molding it into one loaf and using parchment around it. The glaze of this is the star piece!
Weighed ground beef to be accurate. Cooked for 18 minutes, placed glaze on meat loaf and baked for additional 8 minutes. Removed from air fryer and let sit for 5 minutes. Very easy and recommend this recipe.
Hello! Thank you so much for coming back and letting us know how it turned out! Thank you for letting us know that you weighed it, the amount of time you used. Appreciate it!
I just love how this meatloaf came together! Really easy to make, and even easier to eat! HAHA
My family loved it too, so it's definitely one for the "make again" list.
Thank you
Krissy Allori
I hadn't thought to make a meatloaf in my air fryer but I'm glad you did. It was so good. I loved how crispy it made the outside.
Cindy
So glad you loved the crispy outside of our air fryer meatloaf. Its my favorite part too!
Anita
I didn't know you can make such a wonderful meatloaf in an air fryer. That glaze is so good. 🙂
Laura
What a nice recipe, I didn't know you could make meatloaf in the air fryer. I do like to add vegetables in my meatloaf, I do like the crunchy bites of carrots. Never add a glace, I will try it next time. It adds a nice colour
Cindy
Oh, I loved carrots
in the air fryer too. The glaze to this meatloaf is so good. It makes the top so crunchy but with a sweetness. Come back and let me know how you enjoyed it!
Sadia Malik
Interesting, this meatloaf looks good and amazing that it is done in an airfryer.
Cindy
Thanks Sadia for checking out our air fryer meatloaf!
Danielle
Now that I have gone through your post, I realize that I haven't made a meatloaf in such a long time. Really excited to give your recipe a try!
Cindy
Thanks Danielle, I hope that you enjoy this air fryer meatloaf!
Marcia Mayo
I don't always make my meat loaf the same each time. But after trying your glaze, it's always on there.
Cindy
That glaze is just so yummy, isn't it? I love it too! Who knew air fryer meatloaf could be so tasty!?
Chris Smith
Now that I have gone through your post, I realize that I haven’t made a meatloaf in such a long time. Really excited to give your recipe a try
Cindy
Do come back and let us know how you liked it! YUM!
betty
THAnks so much for the recipe
Cindy
Hello Betty! You are very welcome! Glad you are such a fan of the site. I know you've made so many of our recipes! Thanks for being a big supporter!
Marlene
Yes, I recently am new to air fryers, and made this meatloaf the other day. The only ingredient I left out was the liquid smoke, as I didn't have any. This turned out to be the best meat loaf ever. It turned out so moist. Unlike the oven, where it can dry out. I will always be making the air fryer way now. The sauce was a big plus too !
Cindy
Yay Marlene! Thank you SO much for coming back and letting me know how it turned out. I am SO glad it was delicious and the sauce was a hit too!
Karine
I've made this several times after seeing it in your facebook group. I tried breaking it up into to pans but I actually like molding it into one loaf and using parchment around it. The glaze of this is the star piece!
Cindy
So glad that its a repeat recipe for you! Yes, I agree that glaze is the star for sure!
Erica
Found you on youtube, the glaze on this is the best I've ever had!
Cindy
Hello Erica and welcome from Youtube! Thanks for checking us out there and venturing over the the website! So glad you love the glaze, we do too!
Barby
Weighed ground beef to be accurate. Cooked for 18 minutes, placed glaze on meat loaf and baked for additional 8 minutes. Removed from air fryer and let sit for 5 minutes. Very easy and recommend this recipe.
Cindy
Hello! Thank you so much for coming back and letting us know how it turned out! Thank you for letting us know that you weighed it, the amount of time you used. Appreciate it!
Tracy Hill
I just love how this meatloaf came together! Really easy to make, and even easier to eat! HAHA
My family loved it too, so it's definitely one for the "make again" list.
Thank you